Chocolate Cake Recipes

Chocolate bouquet

Preparation time 10 minutes

15 minutes to make time

Servant-2 people

Material:

• Chocolate compound
• dark chocolate
• milk chocolate
• White chocolate
• All 250-250 grams
• Essence Lemon/Orange
• Mold as per your choice
• Bouquet Materials:
• Any box of round
• Thermocol sheet 1
• Plastic sheet decorated as per favorite color
• Bamboo Screare Stics 6 or 8 Inch 20
• Chocolate Packing Paper 20-25

Method: 

First of all, cut small pieces of whatever kind of chocolate you want to make and mix a few drops of essence in it and after melting well, put it in the desired shape and put it in the desired shape and likewise keep all the compounds melted and make all the chocolate and make the sticks and set the chocolate by setting up the chocolate. To make a bouquet, take a box and fix the thermocol sheet in it and decorate it from the outside with a plastic sheet of desired colors. Now apply chocolate sticks in it slowly and set it.

Light chocolate

Preparation time 05 minutes

10 minutes to make time

Serving-2-3 people

Material:

• Coconut oil
• Chinese powder 1 cup
• Coco Powder 3/4 Cup
• Milk powder 1/3 cup
• Essence 1 teaspoon
• Cut Cashew Almond 1/2 Cup

Method: 

To make chocolate at home, first of all, put a big pot on the gas to heat it. Now place a large bowl over the pot and add coconut oil to it. When the oil is well heated, add sugar to it. When the sugar dissolves a little, add cocoa powder and milk powder to it. Mix it well and add essence to it. You can also add any other flavor essence to it. Now mix it well until its batter becomes smooth at all. Now filled it in the chopped cashew-almond put in silicone mold. Do not forget to move after filling it, so that the gas inside it comes out. Keep it in freeze. Chocolate ready in some time.

Chocolate Cake Bite

Preparation time 07 minutes

10 minutes to make time

Serving-3 for people

Material:

• Grain sugar- as per taste
• Maida-1/2 small bowl
• Chocolate powder- a teaspoon
• Coco powder-a teaspoon
• Venilla Essence 1/2 teaspoon
• Banking powder- 1/2 teaspoon
• Cherry a teaspoon
• Chocolate Sauce-One Tile Spoon
• Sweet Soda - 1/2 teaspoon
• Butter - a tablespoon
• Small pieces of chocolate a tablespoon
• Coconut bad - a tablespoon
• Cold Milk- 1/2 small bowl

Method: 

Add flour, sugar, cocoa powder, chocolate powder, vanilla essence, chocolate pieces, cherry, milk and mix in glass cups. Add sweet soda, banking powder and mix. Apply butter in the mold of the upam and put the mixture and roast it till it becomes golden on the gas. Feed with butter, almond clipping, chocolate sauce, chocolate powder, coconut boora on chocolate cake balls.

Dark chocolate balls

Preparation time 15 minutes

20 minutes to make time

Serving 2 people

Material:

• Three Packet Oreo Biscuits Packet
• 2. Socke's Spoon Choco Powder
• 2 tablespoons cream
• 2-3 teaspoon milk
• 2 teaspoons of powdered sugar
• 1 teaspoon ghee
• 1 James packet to decorate

Method: 

First of all, take out the cream of Oreo biscuits with the help of a knife, then grind it finely in the mixer, now in a big pot, the powder of Oreo biscuit, powdered sugar and choco powder will be filtered and filtering and adding some milk and adding milk, now you will make small math types and make small gungs from the Cream of Oreo Biscuits. By putting it in the middle of the mathri, we will make balls. With ghee on the hand, we will do the balls alike and decorate with James, our chocolate balls are ready.